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No where? Everywhere? I moved every 5 years but feel most at home in Southern California.
What brought me here:
I found myself here through my master's at UCSF and fell in love with the research being done, the people I worked with and around, and the great food all through out Berkeley. How could I leave?!
Outside of lab I love:
Watching the Patriots, playing soccer, coloring books, eating pizza and chocolate chip cookies (or really anything!), trying to stand on my head, and exploring local events.
CA’s Healthy Soils Initiative taps Whendee Silver’s research on carbon farming for new program - https://t.co/QmLIFAdfKx
Metabolic biology students now have the opportunity to work with select UCSF faculty, thanks to a new partnership: https://t.co/TBiEzVhcd8
RT @UCBerkeley: #WeAreGolden: Berkeley again is TOP U.S. public university in new #ARWU rankings https://t.co/GmMqtBC0bV @ShanghaiRanking h…
Dan Kammen weighs in on what cutting funding to the Intergovernmental Panel on Climate Change means for the US https://t.co/o1geKKa001
.@hausfath confirms the accuracy of climate change predictions in @nytimes https://t.co/UScLstOgrA