Nutritional Sciences & Toxicology adjunct professor William Evans will study biomarkers of the disease.
Researchers discover link between microRNA and metabolic disorders
A new study, led by professor Anders Näär, discovers a crucial regulator of energy metabolism in humans.
For an effective COVID vaccine, look beyond antibodies to T-cells
Professor Marc Hellersteins aims to develop a vaccine which sparks long-lasting immunity.
Researchers and community-based organizations release COVID-19 Farmworker Study
Cooperative Extension Specialist Susana Matias contributed to a collaborative study which highlights the inequities CA farmworkers face.
James Olzmann receives the ASCB Günter Blobel Early Career Award
The annual award from the American Society for Cell Biology recognizes Olzmann for his outstanding research into lipid droplet biogenesis and functions.
Scientists pivot to COVID-19 research, hoping for quick results to deal with pandemic
Professors Anders Näär and Dan Nomura in the Department of Nutritional Sciences & Toxicology receive funding to research COVID-19 treatments.
College of Natural Resources receives $50 million naming gift
Former dean Gordon Rausser has given the largest gift ever received by the College, strengthening its leadership in environmental and life sciences.