Li-Chiang Chu, BA '64, MS '67, was an ardent and generous supporter of the Department of Nutritional Sciences and Toxicology. She passed away on January 25, 2017 after a courageous battle with cancer.
The Department of Nutritional Sciences and Toxicology seeks an associate or full professor (nine-month tenure-track) with an expected start of July 1, 2017.
NST researchers (associate professor Dan Nomura, post-doc Rebecca Kohnz, grad student Lindsay Roberts, MCB undergrad researchers Peter Yan and Lara Bideyan) published a research letter in ACS Chemical Biology on the role of protein sialylation in
The American Society for Nutrition awarded Lecturer Dr. Mary Lesser the Emerging Leader in Nutrition Science, Research Competition Award
NST professor Daniel Nomura, in collaboration with scientists at the Dana-Farber Cancer Institute and Harvard Medical School, published a research article in Cell on a calorie burning molecular pathway.
NST professor Dan Nomura and PMB graduate student Kulika Chomvong published a research article in PLOS One on a novel pathway that optimizes chemical conversion of pentose sugars.
NST alum Lauren Au (B.S. '07) is profiled in Food & Nutrition Magazine's Nutrition Heroes series for her work in preventing childhood obesity through improving federal nutrition initiatives.